I still remember the banana cakes my grandma made when I was a little girl. They smelled incredible coming out of the oven and always tasted delicious. I’ve made this Banana Blueberry Yoghurt Cake several times for my daughter now – the yoghurt and oil keep the cake moist, and the blueberries have been added …
Born and raised in France, Carine Claudepierre’s parents managed a candy factory so her childhood was full of sugar. So what’s she doing writing a book on clean baking using recipes that are free from refined sugar or dairy products? A prediabetes diagnosis three years ago led her to give up the pleasures of home …
Interview: Carine Claudepierre – Clean Bakery author Read More »
I absolutely LOVE Christmas. Regardless of how hectic my life is, in the first week of December I always make sure we’ve lugged a real tree into the house, decorated it (according to my ‘Perfect Tree’ plan that starts with Christmas lights arranged for maximum visibility, equally spaced tinsel, and decorations to fill every space …
Gluten-free food products are on the rise and so are recipes for gluten-free baking. There’s a theory that everyone has a certain degree of gluten intolerance, and that can vary from having a slightly upset tum after eating a pasta dish to getting seriously sick from a few breadcrumbs. Around 65,000 New Zealanders are thought …